Mexicana

The Cup

This medium/light roast is mellow and sweet with notes of milk chocolate, roasted almond, raisin, and a hint of citrus. Its medium body and gentle acidity make it smooth and approachable—perfect for savoring any time of day.

This cup will transport you to evenings around the fire in the northwoods of Minnesota. The sweet chocolate and smooth nutty flavors are reminiscent of golden brown s’mores and may inspire dreams of distant loon calls and waves crashing on the shore.

The Roast

To highlight the natural sweetness and complexity of this washed-process coffee, we crafted a roast profile designed to enhance its chocolate and nutty undertones while letting the subtle citrus and raisin notes shine. The result is a well-rounded and mellow cup that’s as versatile as it is flavorful—ideal for black coffee drinkers and those who enjoy a touch of cream alike.

The Origin

• Country: Mexico
• Region: Motozintla, Sierra Madre de Chiapas
• Farm: Various smallholders
• Variety: Typica, Bourbon
• Altitude: 1,200–1,750 meters above sea level
• Processing: Washed

Order by Tuesday night and we will be sure to get your order delivered that same week

Discounted local delivery - Free delivery over $30